Little treats with big appeal. We all like to indulge in a tasty titbit now and then, and a freshly baked biscuit or slice does just the trick.

Ideal for morning teas, school fetes, or as an after–dinner sweet, home–baked biscuits and slices are so versatile and easy to make. Theyre less costly – and far tastier – than their store–bought cousinsm and they make a lovely gift for family and friends.

With a tantalising array of sweet and savoury recipes, as well as gluten–free and no–bake options, Biscuit & Slice Bible has the perfect delectable morsel for everyone.

Author:

Penguin

Shipping:

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ISBN:

9780143005858

Publish Date:

10/2007

Pages:

264

Publisher:

Penguin

Format:

Paperback

Availability:

Approximately 10 - 14 days.
Availability details