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| Book Categories > Cookery by Ingredient > Chocolate | |||||||
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Chocolate: 70 of the Best Recipes Chocolate 70 of the Best Recipes, ISBN 9780600616191 and books by Hamlyn on sale at thebookshelf.co.nz Chocolate has delicious recipes for sweet and savoury dishes made from white, milk and dark chocolate. Since its introduction to Europe several centuries ago, the rich colour, unique texture, tempting aroma and delicious flavour of chocolate have provided us with one of the most irresistible and ever–popular foods. In this book, discover chocolate heaven with over 70 delicious recipes, ranging from basic sauces and snacks, to cakes, cookies, hot puddings and drinks. Whether you fancy trying your hand at Chocolate Orange Muffins or White Chocolate Souffle, or want to learn how to make the perfect hot chocolate, the recipes in Chocolate are guaranteed to please everyone!
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