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Edmonds Great Tastes: From Cafe to Comfort Edmonds Great Tastes From Cafe to Comfort, ISBN 9781869589578 and books by Bluebird Foods on sale at thebookshelf.co.nz Great tastes. Thats the Edmonds legacy. Whether you are feeling especially adventurous, or just want a quick hearty meal, From Cafe to Conforthas just what you are looking for.
About the AuthorOut of printTable of ContentsIntroductionWeights and measures Useful terms and ingredients Breakfast and brunch Freshly baked Soups Lunch and lite bites Hearty salads Main meals Vegetables Desserts Little sweet treats Menu ideas Index ExtractFor over 90 years Edmonds cookbooks have been part of nearly every New Zealander"s recipe book collection, and an edition of the first modest Edmonds Cookery Book, offering economical yet tempting everyday recipes, is still in print today. Building on that great tradition, Edmonds has a growing range of cookbooks designed to capture New Zealanders" culinary imagination.Great Tastes – From Cafe to Comfort continues in this tradition. It provides variations on old–time favourites, as well as new and innovative ideas utilising the very best New Zealand food and produce. This is a great selection of easy–to–prepare, tasty recipes – from ideas for hearty breakfasts and brunches – muffins, loaves and other favourites fresh from the oven – to tempting light dishes, soups and salads that are ideal for lunches or snacks. There are also traditional favourites such as roasts and chicken recipes and many new contemporary dishes, and some great vegetable accompaniments. The mouth–watering selection of desserts features traditional puddings, fruit crumbles, pies and tarts, as well as a variety of decadent little sweet treats to serve with coffee. A section on weights, measurements and a list of useful ingredients and menu ideas completes the book. All the recipes are thoroughly tested to ensure they meet the trusted Edmonds stamp of reliability and quality – and great taste. We hope you enjoy the recipes in this book and agree with us that they are, indeed, more "great tastes" from the Edmonds Team.
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