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Rick Stein's Coast to Coast Rick Steins Coast to Coast, ISBN 9781846076145 and books by Rick Stein on sale at thebookshelf.co.nz With brand–new recipes and a fresh design, COAST TO COAST contains Rick Steins most popular dishes drawn from many years of travelling the culinary globe. Easy to follow and quick to inspire, this cookbook will bring all the flavour of the coast into the comfort of your own home. About the AuthorRick Stein OBE is one of Britains favourite cookery writers and chefs. In 2004 he was named the BBC Food Personality of the Year. His tv programmes include Rick Steins Taste of the Sea and Seafood Lovers Guide,which won the Television Programme Award at the Glenfiddich Award for Food Book of the Year, and Taste of the Sea, which won both the 1995 Andrew Simon Memorial Fund Food Book Award and the 1996 Good Food Award for Cookery Book of the Year. His seafood book, Rick Steins Seafood, won the coveted James Beard Foundation Cookbook of the Year Award in 2005.ExtractSample pages
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