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Saturday Kitchen Cookbook Saturday Kitchen Cookbook, ISBN 9781846072239 and books by James Martin on sale at thebookshelf.co.nz Saturday Kitchen is a popular magazine–format show broadcast live on BBC1 for 35 weeks of the year. Combining a regular band of chefs and celebrities, as well as archive material and interactive features, it achieves a perfect balance of lively on–screen atmosphere with practical content. Hosted by James Martin, the programme has a down–to–earth approach with attention to modern food trends that appeals to not–too–serious cooks. The new Saturday Kitchen Cookbook will move forward with the successful growth of the brand, providing a fantastic opportunity to tap into a bit of everything. With over 100 inspirational recipes from the show, it will bring together new ideas from some of the nations favourite chefs, cutting–edge recipes from fresh talent, a variety of different cuisine from all around the world and a wealth of tips on current food topics.
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