Provides ideas on how to bake cakes for various occasions. Roger Pizeys small cakes have led the way in a huge home baking revival. From iced fairy cakes to fondant fancies, lemon drizzle cake to lime, lemon and pistachio slices, his classic bakes provide comfort moments during a busy day, make great accompaniments to afternoon tea and are a perfect excuse for sharing precious time with friends. Re–dicover traditional favourites such as cheesecakes, sponge cakes, baked fruit loafs, chunky brownies and Eccles cakes. Perfectly formed minatures become delicate indulgences rather than guilty pleasures.

About the Author

Author:

Roger Pizey

Shipping:

Shipping Details

ISBN:

9781903221990

Publish Date:

5/2008

Pages:

-

Publisher:

Aurum Press Ltd

Format:

Hardback

Availability:

Approximately 10 - 14 days.
Availability details