The New American Bartenders Guide will help you discover the secret house specialties of the worlds great bars, learn the wondrous ways of wine, and enter the flavorful world of liqueurs. With this indispensable guide, readers will learn how to mix classic as well as exotic drinks like the pros. Here are all the tricks of the trade–including how to taste, flavor, and garnish as well as when and how to shake, stir, and whirl a drink. The New American Bartenders Guide features:

• Tips on measuring, serving, stocking a bar, and learning the language of mixology
• Easy–to–find recipes that are organized alphabetically by type of liquor
• Classic as well as new recipes for gin, rum, and vodka drinks, punches, aperitifs, non–alcoholic drinks, and much more

• Seventh trade paperback edition of the solid–selling backlist title
• More than 2,300 recipes, arranged alphabetically and by type of liquor
• Includes a chapter on house specialties from the worlds great bars
• Includes a section on non–alcoholic drinks
• Hundreds of tips on measuring, mixing, serving, stocking a bar, glassware and other bar equipment, and mixology lingo

About the Author

Author:

John J Poister

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ISBN:

9780451205247

Publish Date:

4/2007

Pages:

688

Publisher:

Signet

Format:

Paperback

Availability:

Approximately 10 - 14 days.
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