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Vegan Brunch Vegan Brunch, ISBN 9780738212722 and books by Isa Chandra Moskowitz on sale at thebookshelf.co.nz Offers more than seventy–five recipes, with gluten–free and soy–free options, for an array of meals, drinks, and snacks for brunch, including banana flapjacks, lemon cashew crepes, and gingerbread waffles with caramelized figs. From the bestselling author of Veganomicon, the ultimate guide to vegan breakfast and brunch, featuring beautiful color photos Omelets. French toast. Bacon. Brunch has always been about comfort, calories – and for vegans everywhere, a feast of foods they cant touch. Until now! Bestselling vegan chef Isa Chandra Moskowitz unleashes her signature flair and ingenuity to give readers breakfast they wont find anywhere else, whether welcoming you from a late night on the town or waking you up for a meal you wont want to forget. Recipes range from the classic (Pancakes and Waffles) to the inspired (Banana Rabanada) to the decadent (Pain au Chocolat) to the essential (Bloody Marys). The book also includes gluten–free and soy–free recipes. With over 75 recipes suitable for one or to wow a crowd, and gorgeous color photos throughout, Vegan Brunch is the ultimate cookbook for the most important meal of the day. About the AuthorIsa Chandra Moskowitz has been cooking up trouble in the New York City punk rock scene since the eighties, when she started hanging out in Manhattans Lower East Side. Her public access cooking show, The Post Punk Kitchen, which is filmed in her small Brooklyn apartment, has been a smash hit since it hit the airwaves in 2003. She has been inspiring fans of vegan food and loud music ever since.
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