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Viva Vegan!: 200 Authentic and Fabulous Recipes for Latin Food Lovers Viva Vegan!: 200 Authentic and Fabulous Recipes for Latin Food Lovers, ISBN 9780738212739 and books by Terry Hope Romero on sale at thebookshelf.co.nz Provides vegan alternatives to Latin American dishes including empanadas, tacos, and tamales. As coauthor of the phenomenally successful cookbooks Veganomicon and Vegan Cupcakes Take Over the World, Terry Hope Romero has long been one of the most popular vegan chefs around. Now, in her first solo cookbook, Romero opens the world of Latin flavor to vegans and foodies alike. Viva Vegan! expands the palates of anyone looking for a way to add fresh, seasonal ingredients and authentic spice to their meals without relying on animal products. A proud Venezuelan–American, Romeros enthusiasm for her culture shines through every recipe. Viva Vegan! covers every aspect of Latin cooking across the Americas: refreshing bebidas (drinks), vibrant ensaladas, hearty empanadas, nourishing stews, and one–dish wonders. Learn the basics–how to make the perfect tamale, salsa to complement any dish, and beans from scratch–plus special treats like flan, churros, and more. Complete with gorgeous color photos, Viva Vegan! is the ultimate guide to authentic and inspired new Latin cuisine. From the bestselling coauthor of Veganomicon, the first vegan cookbook for fresh, flavorful Latin cuisine About the AuthorTerry Hope Romero is a vegan chef and coauthor of several bestselling cookbooks. She contributes to VegNewss "Hot Urban Eats" column and has hosted the public access/podcast vegan cooking show the Post Punk Kitchen. She lives in Queens, New York.
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 "Viva Vegan!: 200 Authentic and Fabulous Recipes for Latin Food Lovers")